To make a reservation, please use the booking form on this page. Bookings are essential and are only taken via our website.
THURSDAY : Lunch 12pm – 6pm
FRIDAY: Lunch 12pm – 6pm
SATURDAY: Lunch 12pm – 6pm
SUNDAY: Lunch 12pm – 6pm
Last booking: 3.30 pm
Groups of 8 and above will be dining in one of our Banquet Menus ($89, $125 or $169 per person).
For all groups of 12 people or more, a minimum 8% service fee applies.
Please note that a surcharge of 10% applies on Sundays, and 15% on Public Holidays.
Please note that these are only sample menus, as we change our menus weekly. All dishes are subject to change according to availability. Guests can’t change the menu dishes. We can cater for all dietaries requirements
Bookings are essential and taken exclusively via our website. Make a reservation using the form below.
Booking & Cancellation Policy
We take note of your table preference; however, table location is subject to change. Your seats will be held for 15 minutes post your reservation booking time. All first seating reservations are allocated two hours & a half to dine.
Credit card details are required to secure this reservation. No charges will be processed on your card at the time of booking. Should you wish to cancel or amend your reservation, contact us at least 24 hours prior to your reservation, or a cancellation fee of AU$50 per person will be charged to the card provided.
Allergies & Dietary Requirements
We are able to accommodate a variety of dietary requirements with advance notice. However, without due notice we are unable to guarantee that we can cater appropriately. Please ensure you include all dietary requirements on booking.
Due to the potential of trace allergens in the working environment and supplied ingredients, The Hut cannot guarantee completely allergy-free dining experiences.