Off-Site Catering by Terra Catering
The food you love at The Hut, beyond the restaurant
Through Terra Catering, head chef Bruno Conti brings The Hut’s love of seasonal produce, Mediterranean-inspired cooking and relaxed hospitality to off-site events.
From weddings and private dinners to corporate gatherings, menus are tailored to your event and the people coming together.
Meet Bruno Conti
Bruno is the head chef at The Hut and the founder of Terra Catering, bringing the two businesses together through a shared love of good food and thoughtful hospitality.
Originally from Genoa, Italy, Bruno draws inspiration from traditional Italian cooking, Mediterranean flavours and the exceptional produce of the Northern Rivers. His approach is simple: let great ingredients shine, make food worth gathering for, and give every event its own character.
With Terra Catering, Bruno takes that same approach beyond the restaurant, creating memorable food experiences wherever people come together.
Catering for your kind of event
Whether you’re hosting a relaxed gathering or planning a big celebration, Terra Catering works with you to create a menu that suits your event.
Weddings and celebrations
Food and hospitality to make your special day memorable.
Private dining
A beautiful meal shared with family and friends, in your own home or chosen venue.
Corporate events
Considered menus for client gatherings, team celebrations and special occasions.
Canapés and long lunches
Relaxed, generous food made for sharing and enjoying together.
From elegant canapés and cocktails to shared feasts and seated dinners, menus are tailored to your event and the experience you want to create.
Seasonal produce. Mediterranean inspiration.
At the heart of Terra Catering is Bruno’s love of Italian food, shaped by the seasons and the quality of local ingredients.
Expect fresh produce, beautiful seafood, handmade pasta and dishes inspired by the traditions of Italy, with a contemporary touch. Every menu is developed around your event, bringing together flavour, generosity and a little of the relaxed hospitality you’ll know from The Hut.